Sweet potato souffle - KTUL.com - Tulsa, Oklahoma - News, Weather & Sports

Sweet potato souffle

Recipe from Carolyn Davis of Pride, La.

Ingredients and Directions:

  • 2 cups mashed sweet potatoes
  • 1 egg
  • 1 Tablespoon vanilla
  • 1/2 stick margarine
  • 1 cup sugar
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup coconut

Mix and bake at 325 degrees for 45 minutes (or until set)

Topping:

  • 1 small can crushed pineapple
  • 1 bottle maraschino cherries with juice 10 oz.
  • 1 cup sugar
  • 2 Tablespoons cornstarch

In a sauce pan mix sugar, cornstarch add cherries and juice and pineapple.

Add red food coloring. Bring to a boil and boil 2 minutes. Pour over baked potatoes.

 Eat and enjoy.

  • Share a Recipe

    Share your recipes with food lovers across the country! Simply submit the form below and enjoy our fantastic recipe index.

    * denotes required fields

    We're sorry, but only one entry is allowed per person.
    Thank you for your continued interest.

    Thank you for sharing your recipe.

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

P.O. Box 8 Tulsa, OK 74101-0008

Powered by WorldNow

All content © Copyright 2000 - 2014 Worldnow and KTUL. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service.